Fondant Monologue from Love in a Wood

From Love in a Wood by William Wycherley

any · contemplative · 1:03 min

This is the foundation for most candies, and should be kept a day or two before using. With it almost an endless variety of candies may be made, viz:— 2 cupfuls sugar 1 cupful water ¼ teaspoonful cream of tartar Put these ingredients to boil, not stirring after sugar is dissolved. After about five minutes try it in cold water, to see if it can be moulded by hand. Beware of cooking it too long. Let cool gradually, then stir briskly till creamy and ready to knead by hand. Work in a little sugar if the mass becomes sticky. Set away in an earthen dish covered with a damp cloth for a day or two. Then flavor and form into candies of any preferred kind.

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